I rearranged my cupboards a little and as a result I now keep kimchi powder in the place I used to keep table salt, in the same type of container. Hilarious mishaps are bound to ensue
Chipotle powder instead of cinnamon sugar on buttered toast. Same shaped reused spice jar, with shaker top. Same tint, even...
It was not what I expected, but it was not inedible. Haven't made that mistake since.
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